Before Philippe Quesne STUDIO SUPPER | with Monica Dimas

Join us on the opening night of Philippe Quesne's La Mélancolie des dragons for a meal created by chef Monica Dimas of Neon Taco and Milkwood & Co. The pay-what-you-can sliding scale ($25-100) gets you a seat at the table with a portion of the proceeds going to a charity of the chef’s choice.

6:00pm Drinks6:30pm Dinner8:00pm performance of

La Mélancolie des dragons | BUY SHOW TICKETS

Reservations open Mon, Aug 31, 2015 at 12pm

Reserve your spot by emailing

studiosuppers@ontheboards.org

with your name, the number of people in your party (max 4) and a daytime phone number. We’ll call to confirm and complete the reservation!

Supported by Hot Cakes, US Bank.